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Hands On Training ,

Kitchen Suppression Systems | HOT | 11.15.22-11.16.22

Learn the basic principles of Kitchen Suppression Systems and the standards and codes that support them.
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Kitchen Suppression Systems: Foundational Basics course provides participants an overview of the commercial kitchen fire safety environment and the basics of how Kitchen Suppression Systems work. This training will provide product information on a variety of manufacturer’s products, information on standards, codes, and enforcement, and a systems overview.

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Course Includes

  • 1 Module
  • 1 Quiz
  • Course Certificate

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Cliff Green
Posted 2 years ago
very informative and well taught

I enjoyed the training very much. The instructor was very helpful and I got a lot of good information.

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Kyle Anderson
Posted 2 years ago
Great Hands on Training

Really enjoyed having all the different systems set up and being able to trip and reset the control heads

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